Volume 6 - Issue 1 (JFN)

Open Access Research
Fast, Simple, Novel and Economical Method for Ultra Trace Determination of Nine Nitrosamines in Sausage by Gas Chromatography-Flameionization Detec- tor and Ascorbic Acid and Sodium Nitrite Effect on Nitrosamine Formation
Mohsen Behpour

Open Access Research
Porridge of Edible Nutsedges Produced in Togo: Traditional Production Pro- cesses and Socio-Economic Interest
Balbine Fagla Amoussou

Open Access Case Report
Double Whammy: Self Pharmacotherapy in the age of unregulated OTCs
Aswani Thurlapati

Open Access Research
Therapeutic Effect of Glycine Max (Soybean) Bioactive Components in Cvd and Obesity
Arooj Saeed

Open Access Research
Are They What They Eat? The Influence of Feed on Helix AspersaÒ€ℒs Microbiota
Yuste A

ISSN

ISSN No: 2375-6829

Journal Information

  • Frequency: Monthly
  • Publication: Online & Print
  • Impact Factor (2024): 0.247
  • Journal Type: Open Access
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